Bluephies New American Cooking: Recipes Your Mom Never Made You, features retro chic food that's familiar, but with an upscale twist. Bill Horzuesky, illustrated chef, author, and co-owner of Bluephies restaurant in Madison, offers World-Famous Home-Style Mashed Potatoes and Down Home Fruit Crisp- jazzed-up versions of what Mom used to make. Contemporary fun food in an ultra-modern setting. Serving everything from nouvelle Southwestern to old-fashioned comfort food, with a vegetarian tilt. Delicious desserts. His Thai Peanut Chicken and Evil Snickers Pie wake up taste buds you didn't know you had. Billy suggests you have fun with his book and forget what Mom said-go ahead and play with your food.
Contents include: Soups, Salads & Dressings, Marinades & Sauces, Appetizers & Side Dishes, Black Beans, Brunch, Main Dishes, Desserts, and Index. Soft cover, 7 x 10.2 in., full-color with photos throughout, 144 pages. Photographs by Brent Nicastro. Published by Itchy Cat Press.
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