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Boneless Smoked Pork Chops
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"Just love them!"
1/12/2014 By SallyMae

I love them. I Have been making pork chops for my birthday which is this month! I put them in a slow cooker and let them cook for over 6 hours they are tender, tasty and a delight to eat!

1/23/2013 By Carolyn

Excellent products. Better than anything I've had in my lifetime.

11/16/2011 By Christine

Love the taste and very high quality. I don't like fat in/on my pork chops and these were pretty fat free.

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Boneless Smoked Pork Chops


Nueske's boneless smoked pork chops are just as meaty as the regular bone-in pork chops - closely trimmed to eliminate almost every sign of excess fat and carefully smoked over Wisconsin Sweet Applewood embers. The big difference is the smoked pork chops are all rich, tender, with no bones to add weight or cut around. The boneless smoked pork chops come to you fully cooked, ready to gently heat under your oven broiler or on the grill. The boneless pork chops are carefully vacuum packed (2 smoked pork chops per pack - 3/4 inch thick, 4 to 5 ounces each) for convenient storage.

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Each Pork Chop is 3/4 in. thick and 4 to 5 oz.
Nueske products usually deliver 2-3 business days from ship date with Standard shipping.
Ships on Monday, Tuesday, and Wednesday only
Nueske products usually deliver 2-3 business days from ship date with Standard shipping.
Nueske's bacon and smoked meats are the true flavor of quality. Chefs in America Foundation has awarded Nueske's Applewood Smoked Meats highest honors for many of their products. Nueske's Bacon, ham, Canadian bacon, bratwurst, liver sausage, and several other specialty smoked meats are prepared using an Applewood smoking technique that has been handed down through generations at Nueske's. Today, Nueske's, which is still family owned and operated, continues to use their traditional recipes to...

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