This Beer Lovers Cookbook, compiled by Joanie Steckart and published by Nob Hill Press, contains recipes that show the versatility of beer as a beverage and cooking and baking ingredient. Drink Your Beer & Eat It Too! includes recipes for appetizers, beverages, salads, side dishes, main dishes, breads, soups, stews, sauces, and desserts. In addition, it contains over 100 beer facts and some history that will boost your knowledge of this popular beverage. Written with a touch of humor, this book is fun to read and even more fun to cook with! Book signed by Author.
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