This Mothers Day Kringle flavored with strawberry and cream cheese is a lovely way to celebrate and say Happy Mother's Day. Created with a favorite combination of creamy cream cheese and homemade strawberry filling and wrapped into a heart shaped Danish pastry, this kringle becomes a uniquely heartfelt Mothers day gift. The heart-shaped Mothers Day Kringle is frosted with creamy pink icing. A perfect gift for every dear mother or grandmother who loves strawberry filling, cream cheese and kringles…although not nearly as much as she loves you!
A kringle is an exquisite coffee-cake made of many feather light layers of Danish pastry, filled with choice fillings. The pastry itself made by O & H Danish Bakery requires a minimum of three days preparation. Layer upon layer of golden Wisconsin creamery butter is folded and rolled into the pastry dough. The result is a deliciously rich, yet feather-light and flaky pastry. Danish Kringles are perfect for dessert, breakfast or a snack.
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