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1 Loaf - 24 oz.
Ingredients: Flour, raisins, water, almonds, marzipan, butter, sugar, yeast, corn syrup, stollen spice, salt.
Ships Monday - Thursday only.
The nationally renowned New Glarus Bakery was established in the Village of New Glarus, Wisconsin in 1910. Offering authentic Swiss and American items, Java Break Inc. dba New Glarus Bakery makes their one-of-a-kind stollen, cookies, breads, pastries, donuts & desserts from scratch, just as they have been doing for generations! The New Glarus Bakery is one of the oldest operating bakeries here in Wisconsin that still makes Swiss and American pastries, breads and cookies from scratch.
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