Easter Gifts and Gift Baskets
New Glarus Stollen
Customer Reviews Create Your Own Review
"So fresh!"
6/3/2009 By Dick

Best stollen I've ever had. My German mother would have loved it.So fresh!

"Happy with product"
4/30/2009 By Richard

This was a gift for a friend in another state. She was very happy with the product. We are former Wisconsinites and always had this stollen in our home Christmas morning.

"Annual treat!"
4/26/2007 By Dave

I ORIGINALLY DISCOVERED YOUR STOLLEN WHEN A CO-WORKERS BROUGHT ONE TO THE OFFICE YEARS AGO. SINCE THEN, I HAVE TRIED TO MAKE IN AN ANNUAL HOLIDAY TREAT. I DISCOVERED THAT ONE OF THE ATTORNEYS IN MY CURRENT OFFICE HAS FAMILY IN THE NEW GLARUS AREA, SO IT WAS A SPECIAL TREAT FORHER.

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#9

Christmas Holiday Stollen - New Glarus Bakery

This Christmas Holiday Stollen is a beautiful tradition of incredible taste! Each Christmas Stollen is made with only the finest ingredients: almonds, butter marzipan, imported spice, Myers rum and two kinds of raisins. NO candied fruit! Each loaf of this dense, fragrant yeast bread is formed by hand in the traditional way, with a roll of marzipan down the center. New Glarus Stollen makes a wonderful old world addition to all your festivities.

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Out Of Season: Available 11/1
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Details Shipping Artisan Info
1 Loaf - 24 oz.
Ingredients: Flour, raisins, water, almonds, marzipan, butter, sugar, yeast, corn syrup, stollen spice, salt.
Ships Monday - Thursday only.
The nationally renowned New Glarus Bakery was established in the Village of New Glarus, Wisconsin in 1910. Offering authentic Swiss and American items, Java Break Inc. dba New Glarus Bakery makes their one-of-a-kind stollen, cookies, breads, pastries, donuts & desserts from scratch, just as they have been doing for generations! The New Glarus Bakery is one of the oldest operating bakeries here in Wisconsin that still makes Swiss and American pastries, breads and cookies from scratch.

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