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Bavaria Curry Bratwurst
Customer Reviews Create Your Own Review
"Just like in Nurnberg, Germany"
11/13/2009 By Bob

The bratwurst was delicious just as it has been every time I have ordered it in the past! It couldn't be better if I was back in Nurnberg.

"Love these bratwursts!"
10/6/2009 By Paulette

We lived in Nurnberg in 1966-69 and loved these bratwurst. We have never been able to find anything close to what we remember until we received your bratwurst.

"Eating German Again!"
4/6/2009 By Bob

I love your bratwurst. I have been to many European markets since I left Germany, but I have finally found the true taste of Nurnberg!! I lived in Nurnberg for 5 years,and lived on bratwurst & sauerkraut. I live in N.Y. now, but I'm eating German again! Thank you very much!!

"Just like I'm back in Nurnberg"
11/1/2008 By Jack

These are great, just like the ones we ate when we lived in Nurnberg.

"Spent 7 years looking for this taste!"
5/9/2008 By Bob

The bratwurst was delicious!! I spent 7 years in Nurnberg, and lived on bratwurst and sauerkraut. I've been to many European meat markets looking for the right taste, but nothing compares to your n-berg brats! I will be ordering more.

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#899

Nurnberger German Style Bratwurst - 5 lb Box

Bavaria offers your choice of the Nurnberger Original Style Bratwurst or the Nurnberger Curry Bratwurst in a 5 lb. box. This is the original long and skinny bratwurst made with beef and pork. Both the Original German Style and the Curry Bratwursts are pre-cooked and ready for your grill or frying pan! The curry bratwurst is very lean and juicy with a good touch of curry. (Serve with a German hard roll, glass of beer and touch of curry ketchup.)

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$34.50

Details Shipping Artisan Info Recipes
Nurnberger Original Style Bratwurst - 5 lb. OR Nurnberger Curry Bratwurst - 5 lb.
Approximately 7 to 8 Bratwurst per 1 lb.
Ships Mondays, Tuesdays and Wednesdays only.
Expedited shipping is recommended when shipping to warmer states.During periods of exceptionally warm summer weather, this product may require overnight shipping. You will be contacted if additional shipping costs are necessary
Old World excellence in a modern day kitchen! It all began in 1956 with Fred and Kathy Volle, who came to America from Bavaria Germany, bringing with them, their craftsmanship. The first Bavaria Chalet opened in 1961, introducing Madison customers to the "first Bratwurst" in Wisconsin. Today, over 40 years later, The Bavaria Sausage Kitchen is recognized for unmatched quality and consistency in the production of its fine sausages. Using no artificial coloring, ingredients or fillers,...

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