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Portabella Mushroom Pasta Sauce
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#2962

Portabella Pasta and Dipping Sauce

 

Portabella Pasta and Dipping Sauce is a thick, rich sauce of Portabella mushrooms blended with plum tomatoes and lots of fresh basil, roasted garlic, balsamic vinegar, extra virgin olive oil, simmered to perfection. Thick and rich taste. Choose either one 16 oz. jar or three 16 oz. jars. Shrooms Kitchen is the oldest Mushroom Farm in the Midwest! We grow our own mushrooms and hand harvest them in rural Wisconsin and prepare our one-of-a-kind family recipes using a special process in our licensed farm kitchen. Featured on Food Network Food Finds.

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QTY Price Ship To
$7.99

Details Artisan Info
Choose one 16 oz. jar or three 16 oz. jars
Ingredients: Roasted Mushrooms, Tomatoes, Roasted Garlic, Shallot, Olive Oil, Spices, Balsamic Vinegar, Basil
A Message from Shrooms Kitchen Dear Friends of the Farm, I want to take this opportunity to say thank you. For almost thirty years now, it has been you, our friends and customers, that have helped keep the dream and vision of my father, Bill Rose, alive. That vision to grow the very finest quality fresh mushrooms continues to be the guiding principle for the Shrooms Kitchen as well. Producing the finest quality specialty foods in small batches, by our own hands, is truly a labor of love. ...

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