With a dash of nostalgia, a scoop of country kitchen lore, a sprinkle of laughter—and over 200 old-fashioned home style recipes Seasons in a Country Kitchen Cookbook takes you on a journey down memory lane. Step into the traditional farm kitchen and savor these made-from-scratch delights.
Darlene Kronschnabel, has been writing about food for more than 30 years. Her cookbooks include For the Love of Potatoes, Diabetic Dining, Low-Calorie Cookbook, Pancakes & Toppings and Cookie Cookbook among others. Kronschnabel currently lives in rural Wisconsin with her husband Gerald and has four adult children.
Published by Jones Books; 250 pages; 200 recipes; 8 x 9.5 in.; Hardcover.
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