The Wisconsin Morning Gluten Free Bakery Pack by Silly Yak Bakery. 1 Cinnamon Swirl Bread Loaf, 1 Majestic Valley Sour Cream Coffee Cake, 1 Cinnamon Roll, 1 Bag of gluten-free Flap Jack (Pancake) Mix, 2 Scones, and 2 Muffins. A delicious gift idea for any family brunch.
All of the gluten-free breads contain rice flour, arrowroot starch, potato starch, water, powdered milk, eggs, butter, granulated and brown sugar, yeast, xanthan gum, and starch. The cookies have rice flour, potato and arrowroot starch, butter, eggs, granulated and/or brown sugar, baking soda and/or baking powder, xanthan gum, pure vanilla, and salt. Variations may include cream of tartar, chocolate chips, M&M’s, raisins, canola oil, or cinnamon.
It is important that your breads and treats be stored in the freezer or refrigerator, as they contain no preservatives. Pull out a few slices of bread as you need them. If microwaving your bread slice, try spritzing the slice lightly on both sides with water. Then microwave on low for about 10 seconds (longer if frozen). Your bread will taste and feel like it just came out of the oven!
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