"Look forward to it"
I've been getting Wisconsin Made Cranberry Chutney for many years and love it. I give it to family members and friends for gifts at Christmas and they always look forward to it.
We used to serve it every year but skipped the past 2; and I couldn't find it this year! Finally got hold of Wisconsin Wilderness who directed me to you! Was happy to find its new home!
"Great with turkey"
Our family enjoys your cranberry chutney. We use it as condiment with turkey sandwiches. I even cook with it. It is delicious with chicken and turkey. I make a glaze to add to the baking poultry. Thanks for an outstanding product I've been using for over 20 years.
"Cranberry Chutney Cheese Ball Recipe"
Had to share a Wisconsin Wilderness Cranberry Chutney recipe that I found years ago! It's amazing!!
Cranberry Chutney Cheese Ball
- 1pkg Cream Cheese (8 oz.), softened to room temperature
- 2 Tbsp Sour cream
- 2 tsp Curry powder
- 1/2 cup Raisins
- 1/2 cup Dry Roasted Peanuts
- 1/2 cup Green Onions, chopped
- 1 jar Wisconsin Wilderness Cranberry Chutney*
Using a mixer combine cream cheese, sour cream and curry powder. Stir in raisins, peanuts and onions. Shape into ball, cover and chill for at least 1 hour. Spoon 1/2 jar of Wisconsin Wilderness Cranberry Chutney over ball and serve with Crunchmaster Multi-Seed Crackers.* (I use Wheat Thins)
The wilderness cranberry chutney is simply the VERY best. Keep it stocked up in my pantry. As appetizer, spread it on top of Swiss almond cheese spread, heat and serve with crackers. ALWAYS a very big hit, and looks as though you spent hrs. Preparing it. EASY. Also great when serving chicken and turkey. Give a jar away as hostess gift. We cannot find it in Naples OR Harbor Dprings in Summer. It is the VERY best!