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Award Winning Salsa, Jam and Jelly Sampler
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#6603

Award Winning Salsa, Jam and Jelly Sampler

 

This Award Winning Sampler includes handcrafted Cherry Salsa, Cherry Almond Jam and Chocolate Cherrytini Jelly all made with Door County, Wisconsin Montmorency tart cherries. The Sampler includes three award winning products by Jams, Jellies and More. Cherry Salsa is a true Wisconsin original. Handmade with the freshest vegetables available and delicious tart cherries, this mild salsa gives you a hint of sweetness with a little spice. Cherry Almond Jam was the 1st Place Award Winner at the Wisconsin State Fair 2014. This decadent blend of Door County Montmorency tart cherries and almond produces a flavor that will leave you begging for more. It?s great served over ice cream, paired with Brie cheese or smothered over pancakes and waffles. Chocolate Cherrytini is made from the juice of Door County Montmorency tart cherries, chocolate liqueur, and cocoa. Eat it on a cracker, drizzle it over ice cream, or top your cheesecake with it. Our Award Winning Salsa, Jam and Jelly Sampler makes a perfect gift for any occasion.

full description
QTY Price Ship To
$26.99

Details Artisan Info
White gift box adorned with lime green cirnkle cut paper
Contains three jars
Cherry Salsa - 16 oz.
Cherry Almond Jam - 9 oz.
Chocolate Cherrytini Jelly - 9 oz.
Each jar decorated with colorful fabric under the lid
Fabric selections may be different from those shown
Shelf life - 1 year, unopened
All natural, no additives, preservatives or added colors
Gluten free
Since 1962, the Bertram family has crafted jams and jellies using local fruits and berries. Today, Jams, Jellies and More is located in Sheboygan, Wisconsin, where the family makes small batch artisan preserves (6-8 jars per recipe) in their commercial kitchen. Still using many family recipes, their jams, jellies and salsas are always made with the freshest and finest ingredients, locally grown whenever possible. Every product is hand poured and hand labeled. The fruit is never watered down, so ...

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