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Racine Danish Kringles Fan Favorite 2-Pack
Customer Reviews Create Your Own Review
"Loved Them"
1/13/2016 By Erwin

My two neighbors who got the gift loved them , but did not share with me so I can not tell you about the quality or apperarance. But they were very happy...

"Kringles"
1/7/2016 By Harriet

Lived in Wis. many years ago and when someone reminded me of Kringles I had to get some. My husband had never heard of them so when they arrived they were JUST as good as I remember them from a long time ago.

"Delicious Christmas"
12/31/2015 By Oregon Family

Our Kringles were fresh and delicious, we gave them also as gifts and everyone raved. We caught Wisconsinmade during a terrible rush, but they still delivered on time. Thank you, will certainly return

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#6366

Racine Danish Kringles Fan Favorite 2-Pack

 

The Racine Danish Kringles Fan Favorite includes a pecan kringle and a raspberry kringle. This perfect duo includes one 22 oz. Pecan and one 22 oz. Raspberry Kringle delivered right to your door in one box. This gift box makes is a great choice for the Kringle lover that will give you a taste of our best.

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$37.00

Details Shipping Artisan Info
Gift Tin - 1 lb.
2-Pack of Danish Kringles - 22 oz. each, serves 8-12 people
Pecan Kringle - 1
Raspberry Kringle - 1
Certified Kosher-Dairy
May be frozen for 5 to 6 months
This product usually delivers within two business days after it is shipped. No need to request expedited shipping.
Ships Monday, Tuesday, and Wednesday only.
This product usually delivers within two business days after it is shipped. No need to request expedited shipping.
Racine Danish Kringles are made from a traditional recipe that Danish bakers brought with them when they immigrated to the US in the 1880's. Kringle is a thin and delicate pastry developed hundreds of years ago in Denmark. This authentic old-world recipe has been handed down from generation to generation. Today, Racine Danish Kringles continues the tradition using time tested recipes and techniques, handcrafting only the highest quality Kringles. Our bakers spend three days folding and rolling...

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