Our Scandinavian Christmas Kringle Assortment contains three holiday kringle varieties, Cranberry Kringle, Butter Rum Kringle, and our most ordered Pecan Kringle. The Kringle pastry, made by O&H Danish Bakery, requires a minimum of three days preparation. Layer upon layer of golden Wisconsin creamery butter is folded and rolled into the pastry dough. The result is a deliciously rich, yet feather-light and flaky pastry. The pastry is then filled with one of our delicious fillings. The Scandinavian Christmas Kringle Assortment is a perfect holiday gift for your favorite family or office event. It just wouldn't be Christmas without Kringle.
|Out Of Season: Available 10/15|
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Standard shipping included in product price (extra charge for Alaska and Hawaii)
Cranberry Kringle - 1
Butter Rum Kringle - 1
Pecan Kringle - 1
Kringle - 10.5 x 13 in. each
Kringles can freeze for 5 to 6 months
Kringle serves 8 to 12 people
Allergy Information: Product contains nuts or has been in contact with surfaces where nuts are processed.
Standard shipping included in Continental U.S., $10.95 additional charge to ship to Alaska and Hawaii
Ships on Monday, Tuesday, and Wednesday only
All O&H Bakery items are baked after your order is received. Please allow a minimum of 24 hours for your order to be baked and prepared for shipping.
In 1949, the 0 & H Danish Bakery was founded by Christian Olesen in Racine, Wisconsin. Home to one of the largest Danish populations in the United States and now known for the danish kringle.
One of thousands who immigrated here from Denmark, Chris brought with him the "Old World" Danish pride and commitment to quality that have become 0 & H Danish Bakery hallmarks. Loved by those who long for wonderful baked goods reminiscent of old Denmark, 0&H Danish Bakery grew...
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