• 1 egg, beaten
• 1/3 cup milk
• 1/2 cup quick-cooking oats
• 2 Tbsp onion, chopped
• 1/2 tsp salt
• dash of pepper
• 1 lb ground beef
• 1/4 lb bulk pork sausage
• 3/4 jar Urban Processing's Cranberry Topping

1. Combine egg, milk, oats, onion, salt, and pepper

2. Add beef and sausage; mix well

3. Shape into 5 individual loaves

4. Place loaves in 13x9x2 inch pan

5. Spoon topping over loaves; bake in 350 degree oven for 45 minutes