Summer Grill Time - Shop Now
return to Recipes
Recently Viewed
Recently Viewed
Toasted Cheddar Cheese Bread
Toasted Cheddar Cheese Bread
Maple-Glazed Canadian Bacon
Maple-Glazed Canadian Bacon
Smoked Turkey Spread
Smoked Turkey Spread
Close
 

General Cooking Instructions for Neesvig's Filet Mignon

Considered the "Queen of Steaks", the Filet Mignon is from the heart of the tenderloin. This mild flavored cut is so tender, it can often be cut with a fork.

Prep Time: Cook time: Total Time: Serves:
- 4 - 10 Minutes - -

Ingredients

Directions

1. Suggested cooking times for steaks 1-1/2 inches thick:

2. Very Rare: 4 - 5 minutes | Rare: 5 - 6 minutes | Medium-rare: 6 - 8 minutes | Medium: 7 - 10 minutes | Well-done: not recommended

Page Assistance

Print This Page Add to My Recipes
 
Month Clubs Shop now for gifts with shipping included Check out our sale department
Shop Pickled Foods Now
Sign up for our newsletter View
WisconsinMade.com BBB Business Review
Wisconsinmade.com - Products made with pride and passion
facebook twitter linked in Pinterest Button
designed-developed by Americaneagle.com