These favorite Kringle flavors from O and H Danish Bakery go together like the Three Musketeers! Pecan Kringle, our most popular flavor, is a great choice to serve with coffee at breakfast. Apple Kringle, stuffed with juicy apples in a cinnamon filling, is loved by children and adults alike. Cream Cheese Kringle will please everyone with it's thick layer of sweet creamy cheese filling. O and H Danish Bakery prepares the pastry with layer upon layer of golden Wisconsin creamery butter folded and rolled into the pastry dough. The result is a deliciously rich, yet feather-light and flaky pastry with choice homemade fillings. Kringles are a delicous treat for breakfast, dessert or anywhere in between.