Our three most popular Green Coffee Bean varieties are now available in a variety pack. You will receive one 12-oz. bag each of Colombian Supremo, Costa Rican Café Vida, and Sumatra Mandheling Green Coffee Beans. These are raw, unroasted coffee beans that you roast at home using either your oven, a skillet, a popcorn popper, ceramic roaster or a dedicated roaster. Roasting your own green coffee beans produces the best cup of gourmet coffee in the comfort of your own home. It is more economical than roasted coffee and fresher than anything you can buy. Roasting instructions are included.
Costa Rica Café Vida Green Coffee Beans: Costa Rican coffees are exceptionally high grown in volcanic soil. These two factors together produce a very bright and very clean cup. Additionally, these slower grown, dense, high altitude beans can take the heat of an Italian or French roast. A perfect balance of aroma, acidity, body and cup. Roast as dark as you want, the hardest bean we have.
Colombian Supremo Green Coffee Beans: Colombian coffees are well balanced, medium bodied, and bright. Roast anywhere from light to espresso depending on your personal preference. They are a good hard bean.
Sumatra Mandheling Grade 1 Green Coffee Beans: Sumatran coffees capture the wild jungle essence of this tropical Indonesian island. It is an earthy, deep, complex, full-bodied coffee that exhibits low-acidity smoothness. Creamy, sweet, with a touch of butterscotch, spice and grassiness.