Maple Bran Muffins

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Recipes from Wisconsinmade.com

Food Dish: Muffins

Northern Wisconsin Maid Pure Maple Syrup (Grade A)

Maple Bran Muffins

Ingredients

3/4 cup
1 1/4 cups
1/2 cup
3 tsp
1/2 cup
1 tsp
1
1/3 cup
1/4 cup

1 tbsp
1/2 cup
1 tbsp

Muffins
Natural Wheat Bran
Whole wheat flour
Milk
Baking powder
Northern Wisconsin Maid Pure Maple Syrup
Salt
Egg, slightly beaten
Walnuts, chopped
Oil

Glaze
Butter
Confectioner's sugar
Cummings Maple Acres Maple Syrup

Preparation

Combine bran, milk and maple syrup. Mix in egg and oil. Combine remaining muffin ingredients. Add bran mixture stirring until just moistened. Divide the batter into 12 greased muffin tins. Bake 400 degrees for 18 to 20 minutes. Glaze: Combine ingredients, stirring to blend, and spread over warm muffins.


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