Madison, Wisconsin. For over 90 years, the UW-Madison campus has been the home of the Babcock Dairy Plant. It's Babcock Hall Dairy Store sells award-winning gourmet ice cream, which is available in 70 different flavors.
Frequently voted Best in Madison by Madison Magazine, Babcock ice cream uses only the finest quality dairy products and natural ingredients to create many special flavors: chocolate chip with molasses chips, orange custard chocolate chip, praline pecan, and chocolate peanut butter, among others. In addition to ice cream, Babcock Hall Dairy Store also offers frozen yogurt, sherbet, low-fat yogurt and various cheeses.