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Flag Layer Cake
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Flag Layer Cake


Our Flag Layer Cake will be a hit at your summer cookouts, parties and get-togethers for Memorial Day, Father's Day and 4th of July. This moist cake by O&H Danish Bakery is made with red and blue velvet cocoa layers filled and iced with white buttercream, and beautifully decorated with a flag design in patriotic colors. The Flag Layer Cake will be a beautiful centerpiece for your graduation party table.

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Out Of Season: Available 05/21
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Sale price ends July 3, 2017
Free standard shipping (extra charge for Alaska and Hawaii)
Layer Cake - 8 in. diameter, 4 lbs.
Serves 15 people
Shipped frozen in an insulated container with dry ice
Allergy Information: Product contains nuts or has been in contact with surfaces where nuts are processed.
Free standard shipping in Continental U.S., additional charge to ship to Alaska and Hawaii
All O & H Bakery items are baked after your order is received. Please allow a minimum of 24 hours for your order to be baked and prepared for shipping.
In 1949, the 0 & H Danish Bakery was founded by Christian Olesen in Racine, Wisconsin. Home to one of the largest Danish populations in the United States and now known for the danish kringle. One of thousands who immigrated here from Denmark, Chris brought with him the "Old World" Danish pride and commitment to quality that have become 0 & H Danish Bakery hallmarks. Loved by those who long for wonderful baked goods reminiscent of old Denmark, 0&H Danish Bakery grew...

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