These favorite Kringle flavors from O and H Danish Bakery go together like the Three Musketeers! Pecan Kringle, our most popular flavor, is a great choice to serve with coffee at breakfast. Apple Kringle, stuffed with juicy apples in a cinnamon filling, is loved by children and adults alike. Cream Cheese Kringle will please everyone with it's thick layer of sweet creamy cheese filling. O and H Danish Bakery prepares the pastry with layer upon layer of golden Wisconsin creamery butter folded and rolled into the pastry dough. The result is a deliciously rich, yet feather-light and flaky pastry with choice homemade fillings. Kringles are a delicous treat for breakfast, dessert or anywhere in between.
Standard shipping included (extra charge for Alaska and Hawaii)
1 Pecan Kringle
1 Apple Kringle
1 Cream Cheese Kringle
Kringles are oval and measure 10 1/2 x 13 in.
Each Kringle serves 8-12 people and may be frozen 5-6 months.
Allergy Information: Product contains nuts or has been in contact with surfaces where nuts are processed.
Standard shipping included in Continental U.S., $10.95 additional charge to ship to Alaska and Hawaii
Ships on Monday, Tuesday, and Wednesday only
All O&H Bakery items are baked after your order is received. Please allow a minimum of 24 hours for your order to be baked and prepared for shipping.
In 1949, the 0 & H Danish Bakery was founded by Christian Olesen in Racine, Wisconsin. Home to one of the largest Danish populations in the United States and now known for the danish kringle.
One of thousands who immigrated here from Denmark, Chris brought with him the "Old World" Danish pride and commitment to quality that have become 0 & H Danish Bakery hallmarks. Loved by those who long for wonderful baked goods reminiscent of old Denmark, 0&H Danish Bakery grew...
You May Also Be Interested in...