Mt. Sterling Cheese Coop offers this mild natural cheddar style goat's milk Wisconsin cheese made from raw, not pasteurized milk, and then aged a minimum of 60 days. The raw goat milk is not pasteurized in the cheesemaking process, only heat-treated. Enjoy four 8 oz. packages of goat milk cheddar cheese. This Wisconsin cheese is Mt. Sterling's most popular products.
Ships Mondays only; depending on destination may possibly ship Tuesday if order is received by 9 a.m. CST.