Looking for a delicious no sugar added dessert? Try our No Sugar Added Danish Kringle! Made without adding sugar or salt, the light tender flaky pastry and tasty filling are great for people with special dietary needs. A kringle is an exquisite coffee-cake made of many feather light layers of Danish pastry, filled with choice fillings. Layer upon layer of golden Wisconsin creamery butter is folded and rolled into the pastry dough. The result is a deliciously rich, yet feather-light and flaky pastry. Danish Kringles are perfect for dessert, breakfast or a snack. The pastry itself made by O & H Danish Bakery requires a minimum of three days preparation.
The No Sugar Added Danish Kringle Gift Assortment includes one 14 oz. Pecan Kringle, one 14 oz Blueberry Kringle, and one 14 oz Cherry Kringle, all with no sugar or salt added! These kringles can be frozen and enjoyed as needed. Kringles can be frozen for 5-6 months. Warming instructions included with Kringle: let stand overnight or remove from packaging and place on cookie sheet in a 350 degrees oven for 3-1/2 minutes or until desired temperature.
Allergy Information: Product contains nuts or has been in contact with surfaces where nuts are processed.
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