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Herring Rollmops Bay View
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10/16/2014 By Wolly

I had not had a rollmop since leaving Germany 50 years ago.These are excellent, just as I remember from childhood.

"*Herring Rollmops*"
4/3/2014 By Rollmoepse

The item was a gift to my son who remembers *Rollmops* very well from Germany. Last year he mentioned a "hankering" for this type of fish. I checked all "Herring" Websites and finally found them on your site. Naturally I was tickled pink and ordered the first batch for him as a Christmas present. When I asked him a couple of weeks ago if he would like some more, he stated, he would *never* refuse "Rollmoepse". To me that means, your product is excellent. According to him, he enjoys the herring with Wasa bread. He also indicated, he will recommend your product to other "herring friends".

1/23/2014 By Dolores


"herring rollmops"
2/15/2013 By fishmonger

most Excellant!!

12/7/2012 By Carl has very good service and quick shipping.

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Herring Rollmops


Herring Rollmops from Bay View Packing use the finest imported herring in the world. High quality, un-cut herring filets are hand-rolled with choice, cured dill pickles, complemented with sliced onions, and packed in our wine sauce. It is best to consume the herring within one month of opening the jar and keep it refrigerated at all times. Each order comes with two 24 ounce jars that contain 12-15 rollmops.These herring rollmops are sure to be a family favorite.

BEST PRACTICES FOR HANDLING HERRING PRODUCTS TO INSURE SHELF LIFE AND MAINTAIN QUALITY OF PRODUCT - 1) Proper temperature control is critical to maintaining quality of herring. Keep between 33-40 F. 2) Herring is a ready to eat product. It has been cold cured. Do not cook or heat. 3) Product cannot be heated, thawed, or microwaved. 4) Do not freeze. 5) Do not let product sit out. Sitting at room temperature will soften fish and effect quality. 6) Be sure to rotate product. Time, temperature, and light destroy the quality of herring. (soft fish). 7) Do not mix or over stir herring products. 8) Keep proper brine level. Fish should be covered completely by brine. Excess brine should be poured off, you want fish packed tight with brine a couple inches over the top.

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Details Shipping Artisan Info
2 Glass Jars - 24 oz., each
1 Jar = Approximately 12 to 15 Rollmops
Must be refrigerated
Consume within one month after opening
Ingredients: herring, dill pickles, water, vinegar, onions, sugar, salt, spices, wine.
Packed in Styrofoam with ice blocks
Bay View Packing Company in Wisconsin is a family owned and operated corporation established in 1923. Bay View Packing Company and its employees are dedicated to providing pickled delicacies to discriminating buyers. Their scrumptious foods are produced with skills and Old World traditions passed on through four generations. This assures patrons of high quality, gourmet products.

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